50% Monastrell, 25% Tempranillo and 25% Cabernet Sauvignon
Perched on the rugged lands of the Jumilla region in south-eastern Spain, the Taja “la faille vineyard grows on arid soil suberbly exposed. Jumilla is considered by Robert Parker “as one of the most imporatant wine revelations of the last twenty-five years.
The Taja vineyard, like a green oasis in the desert, is a real wine miracle! The Taja range was created in 1987 by Mahler-Besse in association with one of the most beautiful bodegas of the appellation. The Taja range offers young, lively and smooth wines, reflecting a contemporary taste focused on the flavors of the world.
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